LAGG BATCH 03 EX-RED WINE CHARRED CASK 50%
NEW ITEMS
Batch 3 is matured in Bourbon Barrels for 30 months and transferred into 50 litre Ex-Rioja Red Wine charred casks for 6 months. It was produced using Concerto barley and water from our borehole. We used peat from North East Scotland and the peating level is 50PPM. It is non...
Batch 3 is matured in Bourbon Barrels for 30 months and transferred into 50 litre Ex-Rioja Red Wine charred casks for 6 months. It was produced using Concerto barley and water from our borehole. We used peat from North East Scotland and the peating level is 50PPM. It is non chill filtered with no additional colouring and is bottled at 50% abv.
In-Store Pickup
If you want to pickup your order, it will be available the next day. Please contact us for rush orders.
Local Delivery
All orders made during regular business hours (11am-7pm) will be next day delivery. No delivery offered on Sundays.
Shipping
5 – 7 days within Alberta.
Please contact us with any questions.
