Pulled right from the dream book of Doc’s master blender, this rye whiskey is a blend of two different rye whiskeys; one with a mash-bill of 95% rye and the other 51% rye. After aging for
three to six years in American white oak, this blend of whiskeys is added to our traditional Solera
System of our very own blend of
ex-rum casks from four distinctly
different tropical distilleries. Soleras are truly unique, using a large number of barrels in which only a small portion of the spirit to be bottled is drawn from the oldest set of barrels in the solera.

The small portion of whiskey drawn is then replaced by an equal portion from the
next oldest barrels. This process continues until the youngest set of barrels in the
solera is then topped off with more of our initial blend of rye whiskey. This system
continually ages and mixes each cask together over time resulting in a more complex
and balanced whiskey as the years go by.